Protocols

We do not include corn in our poultry feed to keep it as close as possible to the birds natural diet. This helps avoid common allergens, reduces the levels of polyunsaturated fatty acids (PUFAs) in our poultry, and ensures our products are suitable for individuals with corn sensitivities.

We do not use soy in our poultry feed to keep the birds diet as close to natural as possible. This not only caters to consumers with soy allergies but also helps in reducing the levels of polyunsaturated fatty acids (PUFAs) in our poultry, ensuring the purity and healthfulness of our offerings.

Our farm excludes genetically modified organisms (GMOs) in both poultry feed and breeding practices. We are committed to natural, non-GMO farming to promote biodiversity and healthier food choices.

Our poultry are raised on open pastures where they can forage freely. We use mobile coops to provide fresh grazing areas, ensuring the birds have access to a varied diet. This natural approach results in healthier birds and higher-quality eggs and meat, reflecting the benefits of a pasture-based diet.

Our poultry are raised in environments that meet high standards for animal welfare. They have ample space, proper nutrition, and humane treatment, ensuring their well-being and the quality of our products.

Our poultry are raised without the use of antibiotics. We focus on natural health and preventive care to keep our birds healthy and free from antibiotic residues.